BurgerFi Reports First Quarter 2024 Results

Conference Call Today, May 15, 2024, at 8:30 a.m. ET

FORT LAUDERDALE, Fla., May 15, 2024 (GLOBE NEWSWIRE) -- BurgerFi International, Inc. (Nasdaq: BFI, BFIIW) (“BurgerFi” or the “Company”), owner of BurgerFi, one of the nation’s leading fast-casual “better burger” dining brands, and Anthony’s Coal Fired Pizza & Wings (“Anthony’s”), the high-quality, casual dining pizza brand, today reported financial results for the first quarter ended April 1, 2024.

Highlights for the First Quarter 2024

  • Total revenue was $42.9 million in the first quarter 2024 compared to $45.7 million in the prior period
    • Consolidated systemwide sales decreased to $66.0 million compared to $73.4 million in the prior period
    • Same-store sales decreased 2% at Anthony’s compared to the prior period
    • Systemwide sales for BurgerFi decreased 17% to $33.4 million compared to the prior period
    • Systemwide same-store sales decreased 13% at BurgerFi compared to the prior period
  • Hourly turnover continued to decline significantly from the sequential quarter, with Anthony’s and BurgerFi performing within industry benchmarks. Management turnover improved from the sequential quarter, with Anthony’s performing within industry benchmarks and BurgerFi continuing to approach industry benchmarks
  • Opened one BurgerFi franchised location and one corporate-owned flagship BurgerFi restaurant in New York City
  • Net loss decreased to $6.5 million, or $(0.24) per diluted share, compared to net loss of $9.2 million or $(0.39) per diluted share in the prior period
  • Adjusted EBITDA1 of $0.3 million compared to $2.6 million in the prior period

Management Commentary

Carl Bachmann, Chief Executive Officer of BurgerFi, stated, “We had a difficult start to the year, but do not view our performance as indicative of these brands’ long-term potential. Like so many of our industry peers, we experienced a softening in revenue and profitability as a result of a challenging consumer environment but also contended with unfavorable weather in key markets. Notably however, we saw a sequential improvement through the quarter, beginning with a slight improvement in February followed by a more substantive recovery in March at both brands, outside of Florida. March same-store sales were flat at Anthony’s, adjusting for the Easter calendar shift, and sales have shown stability during the second quarter to date as we see our initiatives beginning to take hold.

Bachmann continued, “Looking ahead, we remain laser-focused on driving revenue growth while further enhancing operational efficiencies to increase profitability based upon the five key strategic priorities that we have implemented since last July. Achieving sales and margin improvements cannot happen overnight but we are laying a solid foundation upon which to build. We are making highly strategic decisions, following a straightforward formula - to deliver wins for our guests, our team members, and our shareholders and franchisees.”

Christopher Jones, Chief Financial Officer of BurgerFi, added, “We are fully underway with the rollout of new inventory control systems for both brands and a new point-of-sale platform for Anthony's. This new infrastructure is laying the groundwork for expected progress ahead and we believe that our ongoing efforts to streamline operations will pave the way as we navigate through the recovery phase.”

First Quarter Key Metrics1 Summary

  Consolidated
  Quarter Ended
(in thousands, except for percentage data) April 1, 2024   April 3, 2023
Systemwide Restaurant Sales $ 66,034     $ 73,445  
Systemwide Restaurant Sales Growth (10 )%     %
Systemwide Restaurant Same-Store Sales Growth (7 )%     1 %
Corporate-Owned Restaurant Sales $ 40,885     $ 43,310  
Corporate-Owned Restaurant Sales Growth (6 )%     3 %
Corporate-Owned Restaurant Same-Store Sales Growth (5 )%     1 %
Franchise Restaurant Sales $ 25,149     $ 30,135  
Franchise Restaurant Sales Growth (17 )%   (3 )%
Franchise Restaurant Same-Store Sales Growth (12 )%     2 %
Digital Channel % of Systemwide Sales   32 %     32 %


  Quarter Ended
  April 1, 2024   April 3, 2023
(in thousands, except for percentage data) Anthony’s   BurgerFi   Anthony’s   BurgerFi
Systemwide Restaurant Sales $ 32,650     $ 33,385     $ 33,145     $ 40,300  
Systemwide Restaurant Sales Growth (1 )%   (17 )%     2 %   (1 )%
Systemwide Restaurant Same-Store Sales Growth (2 )%   (13 )%     3 %     %
Corporate-Owned Restaurant Sales $ 32,379     $ 8,506     $ 33,145     $ 10,165  
Corporate-Owned Restaurant Sales Growth (2 )%   (16 )%     2 %     8 %
Corporate-Owned Restaurant Same-Store Sales Growth (2 )%   (16 )%     3 %   (6 )%
Franchise Restaurant Sales $ 270     $ 24,879     N/A   $ 30,135  
Franchise Restaurant Sales Growth N/A   (17 )%   N/A   (3 )%
Franchise Restaurant Same-Store Sales Growth N/A   (12 )%   N/A     2 %
Digital Channel % of Systemwide Sales   33 %     31 %     34 %     30 %
                               

1.     Refer to “Key Metrics Definitions” and “About Non-GAAP Financial Measures” sections below.

First Quarter 2024 Financial Results

Total revenue in the first quarter of 2024 decreased 6% to $42.9 million compared to $45.7 million in the year-ago quarter, primarily driven by a decrease in same-store sales at both BurgerFi and Anthony’s and the closure of underperforming BurgerFi corporate-owned locations, partially offset by the additional revenue from two BurgerFi restaurants transferred from a franchisee during 2023. Same-store sales for the first quarter of 2024 decreased 2% for the Anthony’s brand and decreased 16% in corporate-owned and 12% in franchised locations for the BurgerFi brand, respectively.

Restaurant-level operating expenses for the first quarter of 2024 were $35.9 million compared to $36.1 million in the first quarter of 2023. For the Anthony's brand, restaurant-level operating expenses, as a percentage of sales, increased 360 basis points for the first quarter of 2024, compared to the first quarter of 2023, due to higher per hour labor rates and lower efficiencies due to loss on sales leverage. For the BurgerFi brand, restaurant-level operating expenses, as a percentage of sales, increased 850 basis points for the first quarter of 2024, compared to the first quarter of 2023, primarily due to lower leverage on sales and higher per hour labor rates.

Net loss in the first quarter was $6.5 million compared to a net loss of $9.2 million in the year-ago quarter, primarily due to lower share-based compensation expense, lower general and administrative expenses, and lower restructuring costs.

Adjusted EBITDA in the first quarter of 2024 decreased $2.3 million to $0.3 million compared to $2.6 million in the first quarter of 2023, driven by lost leverage on sales and higher wages. See the definition of Adjusted EBITDA, a financial measure that is a non-generally accepted accounting principle in the United States (“GAAP”), and the reconciliation to the most comparable GAAP measure below.

Restaurant Development

As of April 1, 2024, the Company operated and franchised 162 total restaurants of which 102 were BurgerFi (27 corporate-owned and 75 franchised) and 60 were Anthony’s (59 corporate-owned and one franchised). During the first quarter 2024, there were two corporate-owned and six franchise BurgerFi closures.

During the first quarter 2024, BurgerFi opened one franchised location and one corporate-owned BurgerFi flagship restaurant in New York City with the unveiling of its Better Burger Lab experience.

Thus far in the second quarter of 2024, BurgerFi has opened two franchised locations.

2024 Outlook

Management is trending to the low end of the range but maintaining its outlook for the fiscal year 2024:

  • Annual revenues of $170-$180 million
  • Low-single digit same-store sales growth for corporate-owned locations
  • 10 - 15 new restaurants, (9-14 franchised), including one new franchised Anthony's and our corporate-owned New York City BurgerFi flagship restaurant opened in March;
  • Continued improvement in cost of goods driven by increased adoption of inventory management at both brands
  • Adjusted EBITDA of $7 to $9 million; and
  • Capital expenditures of approximately $2-3 million

Conference Call

The Company will hold a conference call today, May 15, 2024, at 8:30 a.m. Eastern time to discuss its first quarter 2024 results.

Date: Wednesday, May 15, 2024
Time: 8:30 a.m. Eastern time

Toll-free dial-in number: 1-833-816-1403
International dial-in number: 1-412-317-0496
Conference ID: 10189129

Please call the conference telephone number 5-10 minutes prior to the start time. An operator will register your name and organization.

The conference call will be broadcast live and available for two weeks for replay on the Company’s Investor Relations website at ir.burgerfi.com.

Key Metrics Definitions

The following definitions apply to the terms listed below:

“Systemwide Restaurant Sales” is presented as informational data in order to understand the aggregation of franchised stores sales, ghost kitchen and corporate-owned store sales performance. Systemwide Restaurant Sales growth refers to the percentage change in sales at all franchised restaurants, ghost kitchens and corporate-owned restaurants in one period from the same period in the prior year. Systemwide Restaurant Same-Store Sales growth refers to the percentage change in sales at all franchised restaurants, ghost kitchens, and corporate-owned restaurants after 14 months of operations. See definition below for “Same-Store Sales”.

“Corporate-Owned Restaurant Sales” represent the sales generated only by corporate-owned restaurants. Corporate-Owned Restaurant Sales growth refers to the percentage change in sales at all corporate-owned restaurants in one period from the same period in the prior year. Corporate-Owned Restaurant Same-Store Sales growth refers to the percentage change in sales at all corporate-owned restaurants after 14 months of operations. These measures highlight the performance of existing corporate-owned restaurants.

“Franchise Restaurant Sales” represent the sales generated only by franchisee-owned restaurants and are not recorded as revenue, however, the royalties based on a percentage of these franchise restaurant sales are recorded as revenue. Franchise Restaurant Sales growth refers to the percentage change in sales at all franchised restaurants in one period from the same period in the prior year. Franchise Restaurant Same-Store Sales growth refers to the percentage change in sales at all franchised restaurants after 14 months of operations. These measures highlight the performance of existing franchised restaurants.

“Same-Store Sales” is used to evaluate the performance of our store base, which excludes the impact of new stores and closed stores, in both periods under comparison. We include a restaurant in the calculation of Same-Store Sales after 14 months of operations. A restaurant which is temporarily closed, is included in the Same-Store Sales computation. A restaurant which is closed permanently, such as upon termination of the lease, or other permanent closure, is immediately removed from the Same-Store Sales computation. Our calculation of Same-Store Sales may not be comparable to others in the industry.

“Digital Channel” % of systemwide sales is used to measure performance of our investments made in our digital platform and partnerships with third party delivery partners. We believe our digital platform capabilities are a vital element to continuing to serve our customers and will continue to be a differentiator for the Company as compared to some of our competitors. Digital Channel as percentages of Systemwide Sales are indicative of the sales placed through our digital platforms and the percentage of those digital sales when compared to total sales at all our franchised and corporate-owned restaurants.

“Adjusted EBITDA,” a non-GAAP measure, is defined as net loss before lease termination recovery, share-based compensation expense, depreciation and amortization expense, interest expense (which includes accretion on the value of preferred stock and interest accretion on the related party note), restructuring costs, merger, acquisition and integration costs, legal settlements, net, store closure costs, (gain) loss on change in value of warrant liability, pre-opening costs and (gain) loss on sale of assets.

Unless otherwise stated, Systemwide Restaurant Sales, Systemwide Sales growth, and Same-Store Sales are presented on a systemwide basis, which means they include franchise restaurants and company-owned restaurants. Franchise restaurant sales represent sales at all franchise restaurants and are revenues to our franchisees. We do not record franchise sales as revenues; however, our royalty revenues and brand royalty revenues are calculated based on a percentage of franchise sales.

About BurgerFi International (Nasdaq: BFI, BFIIW)

BurgerFi International, Inc. is a leading multi-brand restaurant company that develops, markets, and acquires fast-casual and premium-casual dining restaurant concepts around the world, including corporate-owned stores and franchises. BurgerFi International is the owner and franchisor of the two following brands with a combined 162 locations.

Anthony’s. Anthony’s was acquired by BurgerFi on November 3, 2021 and is a premium pizza and wing brand that operated 60 restaurants including 59 corporate-owned and one franchise location co-branded with BurgerFi as of April 1, 2024. Known for serving fresh, never frozen and quality ingredients, Anthony’s is centered around a 900-degree coal-fired oven with menu offerings including “well-done” pizza, coal-fired chicken wings, homemade meatballs, and a variety of handcrafted sandwiches and salads. Anthony’s was named “The Best Pizza Chain in America" by USA Today's Great American Bites and “Top 3 Best Major Pizza Chain” by Mashed in 2021, “The Absolute Best Wings in the U.S.” by Mashed in 2022, and named in “America's Favorite Restaurant Chains of 2022” by Newsweek.

BurgerFi. BurgerFi is among the nation’s fast-casual better burger concepts with 102 BurgerFi restaurants (75 franchised and 27 corporate-owned) as of April 1, 2024. BurgerFi is chef-founded and committed to serving fresh, all-natural and quality food at all locations, online and via first-party and third-party deliveries. BurgerFi uses 100% American Angus Beef with no steroids, antibiotics, growth hormones, chemicals or additives. BurgerFi's menu also includes high-quality Wagyu Beef Blend Burgers, All-Natural Chicken offerings, Hand-Cut Sides, and Frozen Custard Shakes. BurgerFi was named "The Very Best Burger" at the 2023 edition of the nationally acclaimed SOBE Wine and Food Festival and “Best Fast Food Burger” in USA Today’s 10Best 2023 Readers’ Choice Awards for its BBQ Rodeo Burger, "Best Fast Casual Restaurant" in USA Today's 10Best 2023 Readers' Choice Awards for the third consecutive year, QSR Magazine's Breakout Brand of 2020 and Fast Casual's 2021 #1 Brand of the Year. In 2021, Consumer Reports awarded BurgerFi an “A Grade Angus Beef” rating for the third consecutive year. To learn more about BurgerFi or to find a full list of locations, please visit www.burgerfi.com. BurgerFi® is a Registered Trademark of BurgerFi IP, LLC, a wholly-owned subsidiary of BurgerFi.

About Non-GAAP Financial Measures

To supplement our consolidated financial statements, which are prepared and presented in accordance with GAAP, we use the measure Adjusted EBITDA. The presentation of this financial information is not intended to be considered in isolation or as a substitute for, or superior to, the financial information prepared and presented in accordance with GAAP.

We use this non-GAAP financial measure for financial and operational decision-making and as a means to evaluate period-to-period comparisons. We believe that this non-GAAP financial measure provides meaningful supplemental information regarding our performance and liquidity by excluding certain items that may not be indicative of our recurring core business operating results. We believe that both management and investors benefit from referring to this non-GAAP financial measure in assessing our performance and when planning, forecasting, and analyzing future periods. This non-GAAP financial measure also facilitates management’s internal comparisons to our historical performance and liquidity as well as comparisons to our competitors’ operating results. We believe this non-GAAP financial measure is useful to investors both because (1) it allows for greater transparency with respect to key metrics used by management in its financial and operational decision-making and (2) it is used by our institutional investors and the analyst community to help them analyze the health of our business.

There are a number of limitations related to the use of this non-GAAP financial measure. We compensate for these limitations by providing specific information regarding the GAAP amounts excluded from this non-GAAP financial measure and evaluating this non-GAAP financial measure together with its relevant financial measures in accordance with GAAP.

A reconciliation of Adjusted EBITDA guidance is not being provided due to the nature of this forward-looking non-GAAP measure containing certain elements that are impractical to predict given their market-based nature, such as share-based compensation expense and gain and losses on change in value of warrant liabilities, without unreasonable efforts. For the same reasons, we are unable to address the probable significance of the unavailable information, nor can we accurately predict all of the components of the applicable non-GAAP financial measure and reconciling adjustments thereto; accordingly, guidance for the corresponding GAAP measure may be materially different than guidance for the non-GAAP measure. Such forward looking information is also subject to uncertainty and various risks, and there can be no assurance that any forecasted results or conditions will actually be achieved.

Forward-Looking Statements

This press release may contain “forward-looking statements” as defined in the Private Securities Litigation Reform Act of 1995, including statements relating to BurgerFi's estimates of its future business outlook, liquidity, prospects or financial results, long-term opportunities, executing on growth and improvement strategies, new franchise opportunities, increased revenue, improved operating margins in both brands, expected customer acceptance, improved operating efficiencies, store opening plans, and expectations regarding adjusted EBITDA in 2024, as well as statements set forth under the section titled “2024 Outlook” above. Forward-looking statements generally can be identified by words such as “anticipates,” “believes,” “estimates,” “expects,” “intends,” “plans,” “predicts,” “projects,” “will be,” “will continue,” “will likely result,” and similar expressions. These forward-looking statements are based on current expectations and assumptions that are subject to risks and uncertainties, which could cause our actual results to differ materially from those reflected in the forward-looking statements. Factors that could cause or contribute to such differences include, but are not limited to, those discussed in our Annual Report on Form 10-K for the year ended January 1, 2024, and those discussed in other documents we file with the Securities and Exchange Commission, including our ability to continue to access liquidity from our credit agreement and remain compliant with financial covenants therein, as well as to successfully realize the expected benefits of the acquisition of Anthony’s, our ability to meet the continued listing requirements of Nasdaq, or any other factors. All subsequent written and oral forward-looking statements attributable to BurgerFi or persons acting on BurgerFi’s behalf are expressly qualified in their entirety by the cautionary statements included in this press release. We undertake no obligation to revise or publicly release the results of any revision to these forward-looking statements, except as required by law. Given these risks and uncertainties, readers are cautioned not to place undue reliance on such forward-looking statements.

Investor Relations:
ICR
Michelle Michalski
IR-BFI@icrinc.com
646-277-1224

Company Contact:
BurgerFi International Inc.
IR@burgerfi.com

Media Relations Contact:
Ink Link Marketing
Kim Miller
Kmiller@inklinkmarketing.com


 
BurgerFi International Inc., and Subsidiaries
Consolidated Balance Sheets
 
  Unaudited    
(in thousands, except for per share data) April 1, 2024   January 1, 2024
Assets      
Current Assets      
Cash and cash equivalents $ 4,147     $ 7,556  
Accounts receivable, net   1,355       1,368  
Inventory   1,305       1,190  
Assets held for sale   732       732  
Prepaid expenses and other current assets   2,420       1,654  
Total Current Assets $ 9,959     $ 12,500  
Property & Equipment, net   16,586       16,121  
Operating right-of-use assets, net   44,260       46,052  
Goodwill   31,621       31,621  
Intangible assets, net   148,791       150,856  
Other assets   1,391       1,326  
Total Assets $ 252,608     $ 258,476  
Liabilities and Stockholders' Equity      
Current Liabilities      
Accounts payable - trade and other $ 5,128     $ 7,093  
Accrued expenses   11,226       8,537  
Short-term operating lease liability   10,229       10,111  
Other current liabilities   2,951       4,117  
Short-term borrowings, including finance leases   53,064       52,834  
Total Current Liabilities $ 82,598     $ 82,692  
Non-Current Liabilities      
Long term borrowings, including finance leases   2,223       1,718  
Redeemable preferred stock, $0.0001 par value, 10,000,000 shares authorized, 2,120,000 shares issued and outstanding, as of April 1, 2024 and January 1, 2024, $53 million principal redemption value   56,734       55,629  
Long-term operating lease liability   42,555       44,631  
Related party note payable   14,526       14,488  
Warrant liability   38       182  
Other non-current liabilities   694       740  
Deferred income taxes   1,146       1,146  
Total Liabilities $ 200,514     $ 201,226  
Stockholders' Equity      
Common stock, $0.0001 par value, 100,000,000 shares authorized, 27,042,213 and 26,832,691 shares issued and outstanding as of April 1, 2024 and January 1, 2024, respectively   2       2  
Additional paid-in capital   315,989       315,107  
Accumulated deficit   (264,397 )     (257,859 )
Total BurgerFi Stockholder's Equity $ 51,594     $ 57,250  
Non-controlling interests in subsidiaries   500     $  
Total Stockholders' Equity   52,094       57,250  
Total Liabilities and Stockholders' Equity $ 252,608     $ 258,476  


 
BurgerFi International Inc., and Subsidiaries
Consolidated Statements of Operations
(Unaudited)
 
    Quarter Ended
(in thousands, except for per share data)   April 1, 2024   April 3, 2023
Revenue        
Restaurant Sales   $ 40,885     $ 43,316  
Royalty and other fees     1,558       1,969  
Royalty - brand development and co-op     436       441  
Total Revenue   $ 42,879     $ 45,726  
Restaurant level operating expenses:        
Food, beverage and paper costs     10,977       11,611  
Labor and related expenses     13,912       13,216  
Other operating expenses     7,128       7,456  
Occupancy and related expenses     3,890       3,834  
General and administrative expenses     5,309       6,573  
Depreciation and amortization expense     3,044       3,227  
Share-based compensation expense     954       4,674  
Brand development, co-op and advertising expense     1,252       1,096  
Lease termination recovery     (56 )      
Store closure costs     435       121  
Restructuring costs     79       918  
Pre-opening costs     163        
Total Operating Expenses   $ 47,087     $ 52,726  
Operating Loss     (4,208 )     (7,000 )
Other income, net     3        
Gain (loss) on change in fair value of warrant liability     144       (73 )
Interest expense, net     (2,477 )     (2,078 )
Loss before income taxes   $ (6,538 )   $ (9,151 )
Income tax benefit            
Net loss attributable to BurgerFi   $ (6,538 )   $ (9,151 )
         
Weighted average common shares outstanding:        
Basic and Diluted     27,021,716       23,568,032  
         
Net loss per common share:        
Basic and Diluted   $ (0.24 )   $ (0.39 )
         


 
BurgerFi International Inc., and Subsidiaries
Consolidated Reconciliation of Net Loss to Adjusted EBITDA
(Non-GAAP) (Unaudited)
 
  Quarter Ended
  Consolidated Anthony’s   BurgerFi
(in thousands) April 1,
2024
  April 3,
2023
  April 1,
2024
  April 3,
2023
  April 1,
2024
  April 3,
2023
Revenue by Segment $ 42,879     $ 45,726     $ 32,393     $ 33,145   $ 10,486     $ 12,581  
                       
Adjusted EBITDA Reconciliation by Segment:                      
Net (loss) income   (6,538 )   $ (9,151 )     (691 )   $ 446     (5,847 )   $ (9,597 )
Lease termination recovery   (56 )                     (56 )      
Share-based compensation expense   954       4,674       137           817       4,674  
Depreciation and amortization expense   3,044       3,227       1,067       1,137     1,977       2,090  
Interest expense   2,477       2,078       1,338       1,160     1,139       918  
Restructuring costs   79       918       6       253     73       665  
Merger, acquisition and integration costs   131       328       96           35       328  
Legal settlements, net   (284 )     282       (325 )         41       282  
Store closure costs   435       121       82       56     353       65  
(Gain) loss on change in value of warrant liability   (144 )     73                 (144 )     73  
Pre-opening costs   163                       163        
(Gain) loss on sale of assets   (3 )                     (3 )      
Adjusted EBITDA $ 258     $ 2,550     $ 1,710     $ 3,052   $ (1,452 )   $ (502 )


 
BurgerFi International Inc., and Subsidiaries
Consolidated Restaurant Level Operating Expenses
(Unaudited)
 
    Quarter Ended
    April 1, 2024   April 3, 2023
(in thousands)   In dollars   % of
restaurant
sales
  In dollars   % of
restaurant
sales
Restaurant Sales   $ 40,885     100.0 %   $ 43,316     100.0 %
Restaurant level operating expenses:                
Food, beverage and paper costs     10,977     26.8 %     11,611     26.8 %
Labor and related expenses     13,912     34.0 %     13,216     30.5 %
Other operating expenses     7,128     17.4 %     7,456     17.2 %
Occupancy and related expenses     3,890     9.5 %     3,834     8.9 %
Total   $ 35,907     87.8 %   $ 36,117     83.4 %


     
Anthony’s Brand
Restaurant Level Operating Expenses
(Unaudited)
     
    Quarter Ended
    April 1, 2024   April 3, 2023
(in thousands)   In dollars   % of
restaurant
sales
  In dollars   % of
restaurant
sales
Restaurant Sales   $ 32,379     100.0 %   $ 33,145     100.0 %
Restaurant level operating expenses:                
Food, beverage and paper costs     8,610     26.6 %     8,663     26.1 %
Labor and related expenses     10,872     33.6 %     10,240     30.9 %
Other operating expenses     5,315     16.4 %     5,369     16.2 %
Occupancy and related expenses     2,955     9.1 %     2,953     8.9 %
Total   $ 27,752     85.7 %   $ 27,225     82.1 %
                 


 
BurgerFi Brand
Restaurant Level Operating Expenses
(Unaudited)
 
    Quarter Ended
    April 1, 2024   April 3, 2023
(in thousands)   In dollars   % of
restaurant
sales
  In dollars   % of
restaurant
sales
Restaurant Sales   $ 8,506     100.0 %   $ 10,171     100.0 %
Restaurant level operating expenses:                
Food, beverage and paper costs     2,367     27.8 %     2,948     29.0 %
Labor and related expenses     3,040     35.7 %     2,976     29.3 %
Other operating expenses     1,813     21.3 %     2,087     20.5 %
Occupancy and related expenses     935     11.0 %     881     8.7 %
Total   $ 8,155     95.9 %   $ 8,892     87.4 %


 
BurgerFi International Inc., and Subsidiaries
Segment Unit Counts
 
  Quarter Ended
  April 1, 2024
  Corporate-
owned
  Franchised   Total
Total BurgerFi and Anthony's brands 86   76   162
         
BurgerFi stores, beginning of the period 28   80   108
BurgerFi stores opened 1   1   2
BurgerFi stores acquired / (transferred)    
BurgerFi stores closed (2)   (6)   (8)
BurgerFi total stores, end of the period 27   75   102
           
Anthony's total stores, beginning and end of the period 59   1   60

 


Primary Logo

Source: BurgerFi International